Phở has been famous for its taste and at the same time, appreciated as a wholesome, nutritious meal. It has all the qualities a health-conscious eater would look for: Fresh, Natural, and ...Always Delicious! To appreciate Phở requires more than just enjoy eating it, one would need to know everything about its preparation.
A good bowl of Phở is one that meets three criteria: Aroma, Taste, and Look.
The aroma of Phở is unique and distinct from afar. It is a combination of all dried and fresh spices embodied in the cooked beef, and led to the nostril by the grilled ginger, onion, and minced scallion.